On December 10, 2026, within the framework of the topic “Lecture: Beverages – non-alcoholic and alcoholic. Lab: Wine service: opening, decanting, glassware selection” in the subject “Food and beverage operations (Lab: kitchen and bar basics)”, students of groups TH-125, TH-225, Th-325, TH-425 visited the D.L. Filatov House-Museum: Wine Tasting Complex of the Samarkand Winery named after M.A. Khovrenko. The visit during the practical lesson was led by the subject teacher Charos Makhmadiyeva.
